| 원래 장소: | 중국 광둥 |
|---|---|
| 브랜드 이름: | HUAXING |
| 인증: | SGS, FDA, ISO |
| 모델 번호: | 냉동 식품 포장 |
| 최소 주문 수량: | 500kg |
| 가격: | 1USD |
| 포장 세부 사항: | 팔레트에 포장된 카톤 포장 |
| 배달 시간: | 5~20일 |
| 지불 조건: | 티/티 |
| 공급 능력: | 80000000 가방 |
| 재료: | PET, BOPP, CPP, PA, PE, RCPP, CPE, VMPET, AL, EVOH | 권장 구조: | PET/PE; BOPP/PE |
|---|---|---|---|
| 필름 레이어: | 2/3/4레이어 | 두께: | 50미크론 - 100미크론 |
| 표준 크기: | 요청 시 맞춤형 | 너비: | 0-1200mm |
| 키: | 0-1200mm | 길이: | 0-1200mm |
| 색상: | 최대 12가지 색상 | 인쇄 유형: | 그라비아 인쇄 |
| 인쇄: | 요청 시 맞춤형 | 가방 종류: | 냉동 식품 포장 |
| 장벽 속성: | 서리 방지, 펑크 방지, 안개 방지, 팽창식, 산소 차단, 온도 저항, 수분 차단, 그리스 및 내유성, 아로마 차단, 빛 차단 | 응용: | 과자, 사탕, 비스킷, 쿠키, 세탁 세제, 샴푸, 샤워 젤, 소스, 가정 및 개인 위생 용품 |
| 포장: | 팔레트에 포장된 카톤 포장 | MOQ: | 500kg |
| 샘플 비용: | 0-500USD | 생산 시간: | 10~20일 |
| 공급 능력: | 1000톤 | 생산 라인: | 5개의 생산 라인 |
| 온도: | -30도 | ||
| 강조하다: | Leak Control Ice Cream Packaging Pouch,Customizable Frozen Ice Cream Packaging Pouch |
||
| Material | Primary Function | Application Benefits |
|---|---|---|
| PET (Polyester) | Outer structural layer | High gloss for visual appeal, excellent print surface, puncture resistance |
| Metallized PET/BOPP | Barrier core layer | Blocks oxygen/light, reflects radiant heat, prevents flavor degradation |
| PE (Polyethylene) | Inner sealing layer | Strong cold-seal properties, moisture barrier, flexible when frozen |
| LDPE (Low-Density PE) | Easy-open/seal layer | Provides peelable seals for popsicle pouches, consumer-friendly opening |
| Nylon (optional) | Reinforcement | Extra tear resistance for products with sharp edges or sticks |
| Tie Layers | Bonding agent | Permanent adhesion between dissimilar materials |
| Structure Type | Layer Composition | Best For |
|---|---|---|
| Standard Popsicle Pouch | PET / Metallized / Tie / LDPE | Individually wrapped ice pops, freeze pops |
| Premium Ice Cream Bar | PET / Nylon / Metallized / Tie / PE | Chocolate-coated bars, premium novelties |
| Multi-Pack Pouch | PET / Metallized / Tie / PE (heavier gauge) | Multi-unit packaging (3-12 count) |
| Reclosable Family Pack | PET / Metallized / Tie / PE with zipper | Larger ice cream pouches with reseal feature |
| Advantage | Benefit for Manufacturer & Consumer |
|---|---|
| Superior Barrier Protection | Extends shelf life to 18-24 months; prevents flavor transfer |
| Easy-Open Features | LDPE layers allow clean peeling without tools; perfect for on-the-go consumption |
| Moisture & Leak Control | Seals in syrup/juices from popsicles; contains ice cream drips |
| Physical Durability | Resists punctures from stick edges and product corners |
| Brand Enhancement | Vibrant printing surface for eye-catching graphics |
| Space Efficiency | Flat storage reduces freezer space vs. rigid containers |
| Cost-Effective Production | Compatible with high-speed vertical form-fill-seal equipment |
| Temperature Resilience | Maintains integrity from -40°C to 50°C |
| Quality Threat | Protection Mechanism | Result |
|---|---|---|
| Freezer Burn | High MVTR barrier | Prevents ice crystal formation on product surface |
| Flavor Loss | Oxygen barrier | Preserves delicate flavors and prevents oxidation |
| Color Fading | Light barrier | Maintains vibrant product colors |
| Stick Puncture | Nylon reinforcement | Prevents leaks from stick penetration |
| Syrup Leakage | Strong, consistent seals | Contains liquid components of freeze pops |
| Chocolate Bloom | Moisture barrier | Prevents sugar/fat migration in coated products |
| Odor Transfer | Aroma barrier | Isolates flavors in multi-packs |
| Physical Crushing | PET structural layer | Protects product shape and integrity |
