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Advanced Moisture Barrier Frozen Food Packaging Pouch with Grease and Oil Resistance and Aroma Barrier for Superior Protection

Temel bilgi
Menşe yeri: Guangdong, Çin
Marka adı: HUAXING
Sertifika: SGS, FDA, ISO
Model numarası: Dondurulmuş gıda ambalajı
Min sipariş miktarı: 500kg
Fiyat: 1USD
Ambalaj bilgileri: Paletlerde Paketlenmiş Karton Ambalaj
Teslim süresi: 5-20 gün
Ödeme koşulları: T/T
Yetenek temini: 80000000 Çanta
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Detay Bilgi
Malzemeler: PET, BOPP, CPP, PA, PE, RCPP, CPE, VMPET, AL, EVOH Önerilen Yapı: PET/PE; BOPP/PE
Film Katmanları: 2/3/4Katmanlar Kalınlık: 50 mikron - 100 mikron
Standart boyut: Talep Üzerine Özelleştirilmiş Genişlik: 0-1200mm
Yükseklik: 0-1200mm Uzunluk: 0-1200mm
Renk: Maksimum 12 renk Yazdırma Türü: 600kg
Baskı: Talep Üzerine Özelleştirilmiş Çanta Tipi: Dondurulmuş gıda ambalajı
Bariyer Özellikleri: Donmaya Dayanıklı, Delinmeye Dayanıklı, Buğulanmaz, Şişme, Oksijen Bariyeri, Sıcaklık Dayanımı, Nem Uygulamalar: Tatlılar, Şekerler, Bisküviler, Kurabiyeler, Çamaşır Deterjanı, Şampuan, Duş Jeli, Soslar, Ev ve Kiş
Ambalaj: Paletlerde Paketlenmiş Karton Ambalaj Adedi: 500kg
Örnek Maliyetler: 0-500USD Üretim Süresi: 10-20 gün
Yetenek temini: 1000 ton Üretim Hatları: 5 Üretim Hattı
Vurgulamak:

Moisture Barrier Frozen Food Packaging Pouch

,

Grease and Oil Resistance Frozen Meat Packaging Pouch

,

Aroma Barrier Frost-Guard Packaging


Ürün Açıklaması

Advanced Moisture Barrier Frozen Food Packaging Pouch
Multi-Layer Frozen Meat Packaging Pouch

High-performance engineered flexible packaging system specifically designed to address the unique preservation challenges of frozen meat products. By combining multiple specialized plastic films into an integrated laminated structure, this packaging provides comprehensive protection against moisture loss, oxidation, physical damage, and temperature fluctuations.

Materials Composition

Each material serves a specific protective function in the packaging system:

Material Primary Role Key Properties for Meat Preservation
PET (Polyester Film) Outer Structural Layer High tensile strength, excellent puncture resistance, superior printing surface for branding, dimensional stability
Nylon (PA - Polyamide) Reinforcement Layer Exceptional tear and puncture resistance, flexibility at low temperatures, protects against bone penetration
EVOH (Ethylene Vinyl Alcohol) Oxygen Barrier Layer Superior oxygen barrier properties (when dry), prevents oxidation and discoloration
PE (Polyethylene) Inner Sealing Layer Reliable heat-seal capability, remains flexible at freezing temperatures, food-safe contact surface
Metallized Films Enhanced Barrier Layer Excellent light and oxygen barrier through aluminum deposition
Tie/Adhesive Layers Bonding Agent Creates strong chemical bonds between dissimilar materials
Typical Film Structures

Manufactured through co-extrusion or adhesive lamination processes:

Layer Structure Typical Composition Ideal Applications
3-Layer Basic PET / Nylon / PE Ground meat, boneless cuts, processed meat products
4-Layer Premium PET / EVOH / Tie / PE Steaks, chops, premium cuts requiring color preservation
5-Layer Maximum Protection PET / Metallized Layer / Nylon / Tie / PE Export-quality meat, long-term storage, retail premium lines
Heavy-Duty Variant Increased Nylon thickness + PE Bone-in cuts, whole poultry, irregular shaped products

Thickness Range: 80-200 microns (customizable based on product requirements)

Common Applications
  • Red Meats: Beef steaks, roasts, ground beef, pork cuts, lamb portions
  • Poultry Products: Chicken breasts, wings, whole birds, turkey parts
  • Processed Meats: Sausages, bacon, deli slices, meatballs, pre-cooked products
  • Specialty Meats: Game meats, organ meats, value-added meat products
  • Bulk Packaging: Foodservice portions, institutional packs, wholesale distribution
Key Advantages
Quality Preservation
  • Prevents freezer burn and dehydration
  • Maintains natural color and appearance
  • Preserves texture and flavor integrity
  • Reduces purge/drip loss by up to 40%
Extended Shelf Life
  • Up to 24 months frozen storage capability
  • Maintains quality throughout distribution chain
  • Reduces product waste and returns
Physical Protection
  • Excellent puncture resistance against bones
  • High tear strength for rough handling
  • Withstands stacking pressure in storage
Brand Enhancement
  • Superior print quality for premium branding
  • High clarity for product visibility
  • Customizable sizes and formats
Supply Chain Efficiency
  • Lightweight construction reduces shipping costs
  • Durable performance minimizes damage claims
  • Compatible with automated packaging lines
Food Safety
  • Oxygen barrier inhibits aerobic bacteria growth
  • Strong seals prevent contamination
  • Compliant with global food safety standards
Economic Benefits
  • Reduces product weight loss
  • Minimizes packaging failures
  • Extends market reach through longer shelf life
Comprehensive Protection Provided
Threat Protection Mechanism Result
Moisture Loss/Freezer Burn High-density PE moisture barrier Prevents surface dehydration and ice crystal formation
Oxidation/Discoloration EVOH oxygen barrier layer Maintains natural red color, prevents browning
Physical Damage PET/Nylon reinforcement Resists punctures from bones and abrasion during handling
Light Degradation Opaque/metallized layers Prevents UV-induced fat oxidation and nutrient loss
Odor Transfer EVOH barrier properties Prevents cross-contamination between different meat types
Temperature Fluctuations Specialized PE formulations Maintains seal integrity through freeze-thaw cycles
Purge/Drip Loss Strong, continuous seals Contains natural juices, preserves product weight
Microbial Growth Oxygen barrier + strong seals Inhibits spoilage organisms, extends safe storage period
Technical Specifications
  • Temperature Range: -40°C to 121°C (for cooking/reheating variants)
  • Seal Strength: 12-18 N/15mm (depending on structure)
  • Oxygen Transmission Rate: <10 cm³/m²/24h (with EVOH barrier)
  • Moisture Vapor Transmission Rate: <5 g/m²/24h
  • Puncture Resistance: 500-1000g (customizable with Nylon content)
  • Food Safety Compliance: FDA 21 CFR, EU 10/2011, USDA guidelines
  • Sustainability Options: Recyclable mono-material structures available
Specialized Features
  • Vacuum Packaging Compatibility: Suitable for vacuum-skin applications
  • Modified Atmosphere Packaging (MAP): Compatible with gas flushing systems
  • Microwave-Safe Options: Dual-ovenable variants for convenient preparation
  • Anti-Fog Treatments: Improved visibility in retail display cases
  • Resealable Features: Zipper closures for consumer convenience
  • Tamper-Evident Seals: Enhanced security features for premium products
Advanced Moisture Barrier Frozen Food Packaging Pouch with Grease and Oil Resistance and Aroma Barrier for Superior Protection 0
Ordering Information
  • Minimum Order Quantity: 500kg
  • Samples: Available ($0 - $500 USD)
  • Printing Plate Charge: $70 - $150 USD (one-time fee for custom designs)
  • Packaging: Secured in cartons and palletized for international shipping
Partner with us to package your success

Contact us today to discuss your custom packaging requirements and request samples!

İletişim bilgileri
Cherry Chen

Telefon numarası : +8613500117966

Naber : +8613500117966