| Tempat asal: | Guangdong, Tiongkok |
|---|---|
| Nama merek: | HUAXING |
| Sertifikasi: | SGS, FDA, ISO |
| Nomor model: | Kemasan makanan beku |
| Kuantitas min Order: | Air Dingin Bawaan |
| Harga: | 1USD |
| Kemasan rincian: | Kemasan Karton, Dikemas dalam Palet |
| Waktu pengiriman: | 5-20 hari |
| Syarat-syarat pembayaran: | T/T |
| Menyediakan kemampuan: | 80000000 Tas |
| Bahan: | PET, BOPP, CPP, PA, PE, RCPP, CPE, VMPET, AL, EVOH | Struktur yang Direkomendasikan: | PET/PE; BOPP/PE |
|---|---|---|---|
| Lapisan Film: | 2/3/4 Lapisan | Ketebalan: | 50 mikron - 100 mikron |
| Ukuran standar: | Disesuaikan Berdasarkan Permintaan | lebar: | 0-1200mm |
| Tinggi: | 0-1200mm | Panjang: | 0-1200mm |
| Warna: | Maksimal 12 warna | Jenis Pencetakan: | Pencetakan gravure |
| Pencetakan: | Disesuaikan Berdasarkan Permintaan | Jenis Tas: | Kemasan makanan beku |
| Properti Penghalang: | Tahan Beku, Tahan Tusukan, Anti Kabut, Tiup, Penghalang Oksigen, Tahan Suhu, Penghalang Kelembapan, | Aplikasi: | Permen, Permen, Biskuit, Kue Kering, Deterjen Binatu, Shampo, Gel Mandi, Saus, Perawatan Rumah & |
| Sedang mengemas: | Kemasan Karton, Dikemas dalam Palet | MOQ: | Air Dingin Bawaan |
| Biaya Sampel: | 0-500USD | Waktu produksi: | 10-20 hari |
| Menyediakan kemampuan: | 1000 ton | Jalur Produksi: | 5 Jalur Produksi |
| Suhu: | -30 derajat | ||
| Menyoroti: | Light Barrier Ice Cream Packaging Pouch,Customizable Ice Cream Packaging Pouch,Customizable Popsicle Packaging Pouch |
||
| Material | Role in Pouch | Key Properties |
|---|---|---|
| PET (Polyester Film) | Outer Layer | Provides strength, printability, and puncture resistance |
| Metallized PET or BOPP | Barrier Layer | Blocks oxygen and light to preserve flavor and color |
| PE (Polyethylene) | Inner Sealing Layer | Ensures strong, leak-proof seals and moisture protection |
| Easy-Peel Sealant (LDPE/mLLDPE) | Opening Layer | Enables clean, tool-free opening |
| Nylon (Optional) | Reinforcement | Adds extra tear resistance near stick insertion points |
| Structure | Layers | Common Use |
|---|---|---|
| Basic 3-Layer | PET / Adhesive / PE | Economy freeze pops, bulk packs |
| Enhanced 4-Layer | PET / Metallized / Tie / PE | Retail-grade popsicles, juice bars |
| Premium 5-Layer | PET / Metallized / Nylon / Tie / PE | Cream-based or premium pops, export products |
| Easy-Open Pouch | PET / Metallized / Tie / Easy-Peel Sealant | Consumer-preferred single-serve packaging |
| Advantage | Benefit |
|---|---|
| Maintains Freshness | Barrier layers prevent freezer burn and flavor loss |
| Easy to Open | Peelable seal allows no-scissor, no-teeth opening |
| Leak Resistant | Strong seals contain syrup and melting liquid |
| Puncture Resistant | Reinforcement near sticks prevents holes and leaks |
| Eye-Catching Print | High-quality graphics help products stand out in freezers |
| Space Efficient | Flat pouches maximize storage vs. rigid boxes |
| Cost Effective | Lower material and shipping costs than clamshells |
| Shelf-Stable | Up to 18–24 months frozen shelf life |
| Threat | How the Pouch Protects | Outcome |
|---|---|---|
| Freezer Burn | Moisture barrier (PE layer) reduces ice crystal formation | Smooth surface, no frosty texture |
| Flavor Loss | Metallized layer blocks oxygen entry | True fruit or cream flavor preserved |
| Color Fading | Light barrier maintains vibrancy | Bright, appealing colors |
| Syrup Leaks | Reliable heat seals around edges | No sticky residue in storage |
| Punctures from Sticks | Reinforced seal area near stick insertion | No leakage at stick base |
| Odor Transfer | Barrier prevents absorption of freezer smells | Pure intended flavor |
| Physical Damage | Durable outer PET resists tears and punctures | Intact pouch during transport and handling |