| उत्पत्ति के प्लेस: | गुआंग्डोंग, चीन |
|---|---|
| ब्रांड नाम: | HUAXING |
| प्रमाणन: | SGS, FDA, ISO |
| मॉडल संख्या: | जमे हुए खाद्य पैकेजिंग |
| न्यूनतम आदेश मात्रा: | 500 किग्रा |
| मूल्य: | 1USD |
| पैकेजिंग विवरण: | कार्टन पैकेजिंग, पैलेटों में पैक |
| प्रसव के समय: | 5-20 दिन |
| भुगतान शर्तें: | टी/टी |
| आपूर्ति की क्षमता: | 80000000 बैग |
| सामग्री: | पीईटी, बीओपीपी, सीपीपी, पीए, पीई, आरसीपीपी, सीपीई, वीएमपीईटी, एएल, ईवीओएच | अनुशंसित संरचना: | पीईटी/पीई; बीओपीपी/पीई |
|---|---|---|---|
| फ़िल्म परतें: | 2/3/4 परतें | मोटाई: | 50माइक्रोन - 100माइक्रोन |
| मानक आकार: | अनुरोध पर अनुकूलित | चौड़ाई: | 0-1200मिमी |
| ऊंचाई: | 0-1200मिमी | लंबाई: | 0-1200मिमी |
| रंग: | अधिकतम 12 रंग | मुद्रण प्रकार: | गुरुत्वाकर्षण मुद्रण |
| मुद्रण: | अनुरोध पर अनुकूलित | बैग का प्रकार: | जमे हुए खाद्य पैकेजिंग |
| बाधा गुण: | ठंढ प्रतिरोधी, पंचर प्रतिरोधी, एंटी फॉग, इन्फ्लेटेबल, ऑक्सीजन बैरियर, तापमान प्रतिरोध, नमी बैरियर, ग | अनुप्रयोग: | मिठाई, कैंडी, बिस्कुट, कुकीज़, कपड़े धोने का डिटर्जेंट, शैम्पू, शॉवर जेल, सॉस, घर और व्यक्तिगत देखभा |
| पैकिंग: | कार्टन पैकेजिंग, पैलेटों में पैक | MOQ: | 500 किग्रा |
| नमूना लागत: | 0-500USD | उत्पादन समय: | 10-20 दिन |
| आपूर्ति की क्षमता: | 1000 टन | उत्पादन लाइनें: | 5 उत्पादन लाइनें |
| तापमान: | -30 डिग्री | ||
| प्रमुखता देना: | Easy Open Popsicle Packaging Pouch,Puncture Resistant Popsicle Packaging Pouch |
||
| Material | Primary Role | Key Characteristics |
|---|---|---|
| PET (Polyester Film) | Outer structural layer | High gloss, excellent printability, puncture/tear resistance, stiffness for stacking |
| Metallized PET/BOPP | Barrier core | Superior oxygen & light barrier, radiant heat reflection, prevents flavor loss |
| PE (Polyethylene) | Inner sealing layer | Strong cold-temperature seals, moisture barrier, flexible when frozen |
| Easy-Peel Sealant (LDPE/m-LLDPE) | Peelable seal layer | Allows clean, tool-free opening without damaging the product |
| Nylon (PA) | Reinforcement (optional) | Added puncture resistance for products with sticks or sharp edges |
| Tie Layer | Bonding agent | Ensures strong interlayer adhesion under freezing conditions |
| Structure | Typical Layers | Best For |
|---|---|---|
| 3-Layer Basic | PET / Tie / PE | Simple ice pops, economy packs |
| 4-Layer Premium | PET / Metallized / Tie / PE | Premium ice cream bars, retail multi-packs |
| 5-Layer High-Performance | PET / Metallized / Nylon / Tie / PE | Stick novelties, export products, premium brands |
| Easy-Open Variant | PET / Metallized / Tie / Easy-Peel Sealant | Individually wrapped popsicles, consumer-friendly formats |
| Advantage | Why It Matters |
|---|---|
| Extended Shelf Life | High barriers to oxygen, moisture, and light preserve quality for up to 24 months |
| Easy Openability | Peelable seals allow quick, no-tool access—ideal for children and on-the-go use |
| Leak & Drip Resistance | Strong seals prevent syrup or melt leakage in popsicle and ice cream packaging |
| Puncture Resistance | Nylon reinforcement protects against stick ends and product corners |
| Superior Printability | PET outer layer delivers vibrant, high-definition graphics for shelf impact |
| Lightweight & Efficient | Uses up to 60% less material than rigid packaging, reducing shipping costs and waste |
| Temperature Resilient | Maintains seal and barrier integrity from -40°C to 50°C |
| Brand Versatility | Customizable in size, shape, print, and seal type (permanent or peelable) |
| Threat | Protection Mechanism | Benefit |
|---|---|---|
| Freezer Burn | High moisture‑vapor barrier (PE layer) | Prevents surface dehydration and ice crystals |
| Flavor Loss & Oxidation | Metallized or EVOH oxygen barrier | Preserves true flavor; prevents dairy fat rancidity |
| Color Fading | Light‑blocking metallized layer | Maintains vibrant product appearance |
| Physical Punctures | PET/Nylon toughness | Guards against stick ends, sharp corners, and handling damage |
| Temperature Swings | Radiant heat reflection (metallized layer) | Reduces melt‑refreeze cycles that harm texture |
| Odor Migration | Aroma barrier properties | Prevents flavor mixing in multi‑packs |
| Syrup Leakage | Consistent, strong seals | Contains liquid components of freeze pops and melted ice cream |
