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Frost Resistant Retort Pouch Packaging 70micron-150micron Coffee Liquid Retort Pouch Bag

المعلومات الأساسية
مكان المنشأ: قوانغدونغ، الصين
اسم العلامة التجارية: HUAXING
إصدار الشهادات: SGS, FDA, ISO
رقم الموديل: معوجة الحقيبة
الحد الأدنى لكمية: 500 كلغ
الأسعار: 1USD
تفاصيل التغليف: تغليف الكرتون، معبأة في المنصات
وقت التسليم: 5-20days
شروط الدفع: تي/تي
القدرة على العرض: 80000000 كيس
معلومات تفصيلية
مواد: PET، بوب، CPP، PA، PE، RCPP، CPE، VMPET، AL، EVOH الهيكل الموصى به: بيت/آل/ركب؛ بيت/آل/با/ركب
طبقات الفيلم: 2/3/4 طبقات سماكة: 70 ميكرون - 150 ميكرون
الحجم القياسي: مخصصة عند الطلب عرض: 0-1200 ملم
ارتفاع: 0-1200 ملم طول: 0-1200 ملم
لون: الحد الأقصى 12 لونًا نوع الطباعة: الطباعة بالحفر
الطباعة: مخصصة عند الطلب نوع الحقيبة: معوجة الحقيبة
خصائص الحاجز: مقاومة الصقيع، مقاومة للثقب، مكافحة الضباب، نفخ، حاجز الأوكسجين، مقاومة درجات الحرارة العالية التطبيقات: منتجات اللحوم‌، ‌الوجبات الجاهزة‌، الفواكه المجففة‌، المكسرات‌، الشوربات‌‌
التعبئة: تغليف الكرتون، معبأة في المنصات موك: 500 كلغ
تكاليف العينة: 0-500 دولار أمريكي وقت الإنتاج: 10-20days
القدرة على العرض: 1000 طن خطوط الإنتاج: 5 خطوط إنتاج
إبراز:

Frost Resistant Retort Pouch Packaging,Coffee Liquid Retort Pouch Bag

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Coffee Liquid Retort Pouch Bag


منتوج وصف

Innovations in Food Preservation: The High-Performance Retort Pouch

In the dynamic landscape of food packaging, the relentless pursuit of safety, quality, and sustainability has driven significant technological advancements. Among these, the development of the frost-resistant, puncture-resistant, and high-temperature resistant retort pouch represents a paradigm shift. This sophisticated multi-layered flexible package transcends the limitations of traditional metal cans and glass jars, offering a superior solution for preserving a vast array of food products while enhancing consumer convenience and reducing environmental impact.

Frost Resistant Retort Pouch Packaging 70micron-150micron Coffee Liquid Retort Pouch Bag 0

The core innovation of this pouch lies in its composite laminate structure, engineered to withstand the rigorous demands of retort processing. Retorting is a sterilization method where packaged food is subjected to high-pressure steam at temperatures typically between 115°C and 135°C. This process destroys all pathogenic and spoilage-causing microorganisms, ensuring commercial sterility and extended shelf life at ambient temperatures. The pouch’s high-temperature resistance is achieved through the strategic combination of material layers: an outer polyester film provides strength and printability; a middle aluminum foil layer acts as an absolute barrier against oxygen, light, and moisture; and an inner polypropylene film is specifically designed to seal reliably and withstand thermal processing without compromising food contact safety. This robust construction prevents delamination and seal failure under intense heat and pressure.

Beyond thermal resilience, modern retort pouches are engineered for extraordinary durability through puncture resistance. This is accomplished by incorporating nylon or special polyester layers within the laminate, which provide exceptional tensile strength and toughness. This feature is critical for packaging products containing bones, sharp-edged ingredients, or brittle components. It also safeguards the pouch throughout the supply chain—from filling and handling to transportation and storage—minimizing leakers and product loss. The result is a package that offers the protective assurance of a can with the flexibility and damage tolerance that rigid containers lack.

Frost Resistant Retort Pouch Packaging 70micron-150micron Coffee Liquid Retort Pouch Bag 1

Furthermore, frost resistance is a pivotal attribute, particularly for frozen ready-meals or products that may undergo freeze-thaw cycles during distribution or in consumer freezers. The laminate’s polymers are formulated to remain flexible and non-brittle at sub-zero temperatures. This prevents the formation of micro-cracks in the sealant or structural layers when frozen, which could compromise the hermetic integrity of the package. A frost-resistant pouch can move seamlessly from freezer to microwave (after venting) or boiling water for reheating, offering unparalleled end-use versatility without risk of failure.

The advantages of this trifecta of properties extend far beyond technical performance. For consumers, retort pouvals offer exceptional convenience. They are lightweight, easy to open, and require less storage space. Most importantly, the thin profile allows for rapid heat penetration during retorting and subsequent reheating. This significantly reduces processing time compared to cans, leading to better preservation of sensory and nutritional qualities—foods retain more of their natural color, flavor, texture, and vitamins. For manufacturers and retailers, benefits include reduced transportation costs due to lighter weight, enhanced design and branding opportunities on the printable surface, and a lower carbon footprint throughout the product lifecycle.

In conclusion, the frost-resistant, puncture-resistant, and high-temperature resistant retort pouch is a cornerstone of modern food technology. It is not merely a package but a integrated preservation system that combines the ultimate protections—sterility, durability, and barrier integrity—with unparalleled practical benefits. By ensuring safety, extending shelf life, maintaining food quality, and offering supreme convenience, this advanced packaging solution meets the complex demands of today’s global food supply chain while paving the way for future innovations in sustainable and intelligent food packaging.

Frost Resistant Retort Pouch Packaging 70micron-150micron Coffee Liquid Retort Pouch Bag 2

تفاصيل الاتصال
Cherry Chen

رقم الهاتف : +8613500117966

ال WhatsApp : +8613500117966